things users liked tagged "cooking" at lik.io http://lik.io/tag/cooking 2012-02-11T13:54:53+01:00 text/html 2009-05-18T19:51:43+01:00 thea http://lik.io/like/554 For a crowd-pleasing appetizer, stuff jalapeno peppers with cheese and other savory ingredients, then fire roast them over an outdoor grill. We’ve redesigned the roaster based on customer feedback so that the holes are now larger. Holding up to 18 stuffed or whole peppers upright, our jalape�o roaster imparts delicious smoky flavor while keeping the chilies a safe distance from the flame and preventing them from falling through the grate.]]> text/html 2009-05-18T19:50:01+01:00 thea http://lik.io/like/553 There's no limit to what you can grill when this handy rack is part of your outdoor kitchen equipment. The rack features 18 wells that hold small ingredients that would otherwise fall through the grate, including stuffed tomatoes and mushrooms, chopped vegetables and more. It’s also ideal for grilling scallops and small portions of other foods. The rack is made of hardwearing stainless steel that is dishwasher safe. 16" x 11" x 1" high.]]> text/html 2009-03-17T16:22:17+01:00 thea http://lik.io/like/453 Stopping and scraping. Why do we have to do this when we use our stand mixers? Because traditional stand mixer blades don’t touch the inside of the mixing bowl. To get all the ingredients mixed in, you must stop the mixer, scrape down the bowl with a spatula, then restart the machine. The SideSwipe Spatula Mixer Blade ends the stop and scrape routine. SideSwipe scrapes the sides and bottom of your stand mixer bowl automatically, as you mix. SideSwipe’s unique, Soft-Swipe fins are the secret to better mixing and better results. Made of ultra-flexible, tear-resistant silicone and molded permanently onto a heavy-duty nylon frame, the fins mix both vertically and horizontally for superior mixing and incorporation.]]> text/html 2009-03-08T22:50:58+01:00 brandon http://lik.io/like/374 Grilling is a form of cooking that involves direct heat. Devices that grill are called grills. The definition varies widely by region and culture.]]> text/html 2009-02-26T23:42:19+01:00 patrick http://lik.io/like/182 Most diners believe that their sublime sliver of seared foie gras, topped with an ethereal buckwheat blini and a drizzle of piquant huckleberry sauce, was created by a culinary artist of the highest order, a sensitive, highly refined executive chef. The truth is more brutal. More likely, writes Anthony Bourdain in Kitchen Confidential, that elegant three-star concoction is the collaborative effort of a team of "wacked-out moral degenerates, dope fiends, refugees, a thuggish assortment of drunks, sneak thieves, sluts, and psychopaths," in all likelihood pierced or tattooed and incapable of uttering a sentence without an expletive or a foreign phrase.]]> text/html 2009-02-23T16:03:17+01:00 patrick http://lik.io/like/176 Without the faintest hint of apology, Ruhlman and Polcyn present an arsenal of recipes that take hours, and sometimes days, to prepare; are loaded with fat; and, if ill-prepared, can lead to botulism. The result is one of the most intriguing and important cookbooks published this year.]]> text/html 2008-12-12T18:09:33+01:00 brandon http://lik.io/like/127 The Godfather Spaghetti Measuring Device uses brute force to help you get the right amount of pasta. It works great no matter what type of boss you're cooking dinner for.]]> text/html 2008-12-04T04:23:43+01:00 patrick http://lik.io/like/103 The French Chef With Julia Child 2: Julia Child: Movies & TV]]> text/html 2008-11-17T02:42:37+01:00 thea http://lik.io/like/81 ]]> text/html 2008-11-12T01:43:12+01:00 thea http://lik.io/like/60 The Silver Spoon: Phaidon Press: Italian Cookbook]]>